The unofficial flagship of the Overeem range, showcasing a refined and approachable profile that is well-rounded with dessert-like depth. Aged in hand-selected French oak ex-port quarter casks, the whisky has a rich complexity that stems from the small, 100-liter cask maturation, intensifying the flavors and imparting a unique character to each single-cask bottling. Released exclusively as individually numbered single casks, this expression is a testament to the care and craftsmanship that defines Overeem whisky.

Nose:
Aromas of salted caramel, butterscotch, and crème brûlée are complemented by richer notes of rum-soaked raisins, Turkish delight, and plum pudding. Additional hints of orange marmalade and clove add complexity.

Palate:
Soft, viscous, and richly sweet, the palate presents toasted marshmallows, toffee, and sweet malt, underlined by dried red berries, fruit-and-nut chocolate, and a gentle spiciness from dried fruits.

Finish:
The finish is long, lingering with notes of sweet pudding, plum, sultanas, and a light cocoa, with subtle hints of Turkish delight and raisin toast.